Marathon Meal and Training Plan
Day 134.
Morning weight = 168 / post 5 mile run 167.5
Today’s Meals:
Today’s Activities:
Monday, 10-21-2014
Day 134.
Morning weight = 168 / post 5 mile run 167.5
Monday, 10-21-2014
Day 133.
Morning weight = 168
Sunday, 10-20-2014
Day 132.
Morning weight = 169.5 / post 10 mile run 168.5
Saturday, 10-19-2014
Day 131.
Morning weight = 170.5 / post 5 mile run 166.5
Friday, 10-18-2013
Morning weight = 170.5
Thursday, 10-17-2013
No activities today … but check back in a few days. Physical therapy … take me away!
Morning weight = 172.
Wednesday, 10-16-2013
Coming off my personal best for a 10K at a 7:47 pace, I was feeling pretty good going into today. RunKeeper only has me going 15 miles, but nobody says I can’t add additional miles. What’s an extra mile amongst friends, right?
So after loading up on Herbalife24 and a banana, off I go.
Morning weight = 169.5. Post run weight 168.
I don’t really understand this … I’ve run 5 miles and lost 2-3 pounds. After 16 miles, I lost a total of 1.5 pounds. Don’t misunderstand … I’m not on a weight loss program. I am on a fitness and endurance program. But, I still like to think certain aspects of calories burned for weight loss are still constant. After burning nearly 2,100 calories, I would expect to see a 4 pound weight loss. (500 calorie deficit typically equals a pound). Let’s just say my scale was broken that day and it all washes out in the end.
I’m not just days into my marathon training runs, not even weeks. I’m now many, many months into this training plan and here is what I’ve learned.
You obviously cannot run 26.2 miles every other day to prepare for 26.2 miles. Even running half-marathons of 13.1 miles per week as you get started could ultimately get you prematurely burned out and possibly injured. So, what happens when you see a scheduled training run of anything less than 8 miles?
These are the times you can improve your stamina and prepare for the longer distances. Start out steady and finish strong. Steady for me right now is around the 9-minute mile pace and each mile I do my best to shave seconds off per mile. Finish strong can mean you shave off nearly 1 minute per mile from your first.
Give your body a chance to get into “the groove” — the point where you don’t even realize you are running. A Forest Gumplike-state. If you come out of the gates too fast, you’ll definitely know you’re in for a battle, especially if you have another 10 miles or worse, 25 more miles to go. I’ve done both. When I first starting training, my machismo was in control and I wanted to run so fast. Now, with a little experience and my machismo in check, I’ve learned that a steady start is key to a strong finish.
Not only does this build the needed stamina for those long runs of 10-plus miles, but it also helps build speed and that all-elusive “kick” we hear so much about as we approach the finish line instead of that painful grimace so many of us wear as we break the tape.
I’ll put this to the test tomorrow for a 10K race.
Morning weight = 172. Post run = 169.5
Friday, 10-11-2013
So you’re training for a marathon. Maybe a half-marathon. Even a 5K, 10K, or a mud run. In our town, they host Color Runs. I best describe these as running a 5K while having a food fight.
Not sure about the shorter distances, but for marathon and half-marathon training, the good news is that you’re not running everyday. You’d quite frankly get burned out and feel like “mud.” People say you get what you pay for, but keeping in mind the RunKeeper App is free, you get a lot. There is a paid version of it, but from what I see, the free version handles all your basic needs. Today being an off-day, it even offers words of encouragement or a helpful tip. Today’s tip:
Empty carbs are the enemy! Delicious as they might be …
I signed up for the marathon training plan about 150 days away from the actual event and it has me running Monday, Wednesday, Friday, and Saturday up until the day of the race. I’m sure if you signed up 100 days away, there would be a different plan and I don’t envy the person that signs up for the marathon training plan 50 days away from the event. It will probably just say, “Are you kidding?” and tell you to think about next year as their helpful tip.
So what to do on your off days? Here are 5 tips.
Morning weight = 170
When Did I Eat
Thursday, 10-03-2013
After my usual Herbalife Formula 1 French Vanilla Protein Smoothie with organic spinach and kale and fresh (frozen) fruits from Costco, it was a bit late for me to go for my early morning run. The crack of dawn run or the Rocky Balboa run was out of the question this morning. But not to fret because there’s always the mid-morning run to keep me on schedule.
I do prefer the 8am start, but today just wasn’t cooperating. The majority of the organized events start at 8am and I’ve found that my body wants to run at this time. Not too hot, but cold enough to keep me at a perfect temperature after the first couple of miles. Sometimes I find that I’m not even breaking a sweat when I technically should be after burning 800-1000 calories. Don’t get me wrong. You don’t burn 800-1000 calories by not working. I’m pushing, but the temperature pushes back.
I have no scientific proof other than the eyeball test. I feel stronger and lighter in the morning. In the evening, I feel heavier and sluggish. The 8am start appears to be good enough for the majority of the races so I’ll blindly follow.
If you’ve ever missed the morning or mid-morning run and attempted an afternoon to late afternoon start, you’ll know the difference. If you’ve ever had an evening or a late evening start, you’ll notice even more of a difference. For last year’s Tough Mudder, I did the majority of my run training in the late evening. I was trying to get use to the cold being that our event was in Lake Tahoe. Besides it being more dangerous. Man versus car … car wins. Plus, I don’t recommend watching Criminal Minds before a late night run because you’ll hear every creak and pop while you’re running. Who knows? That little extra adrenaline might be the difference of an 8 minute mile versus a 7 minute mile though.
Overall. The answer to the best time to run is whenever you can. But personally, the optimal time to run is early morning. You’ll won’t feel weighed down by the afternoon In-and-Out burger and shake. Plus, you’ll have the added bonus of knowing you’ve got your run out of the way and the rest of the day is yours to enjoy without the cloud of pavement time looming over you throughout the day.
Morning weight = 171.5 Post run weight = 170
When Did I Eat?
Wednesday, 10-02-2013